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Conveyors
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The cooler is a conveyor that use to be installed after a continuous oven, and whose function is to keep the products at room temperature the necessary time to get an appropriate temperature for packing. Cooling is natural, not forced. The conveyor makes a multilevel run in order to exploit the available room. The trays of the conveyor have many holes to improve the air flow. The cooler can have a straight or spiral layout, depending on the line and the room. |
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Conveyors
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This is a special conveyor belt whose main feature is that it can retract itself to lay products over a flat surface. This way, the products are laid gently, even over another conveyor belt. |
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Conveyors
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This kind of conveyor belt is used to carry boards or trays. The conveyor belt moves step by step, usually one or two rows of products at a time. Only one worker is required to put on or take off the trays from the conveyor, always in the same spot. |
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